We Are Wakao Foods

India's first jackfruit food brand — born in Goa, built for the planet, and on a mission to change the way India eats.

Our Founder

Sairaj Dhond

Sairaj Dhond started his career as a criminal lawyer in Goa. Driven by a deep conviction that India's food system needed to change, he left the courtroom for the kitchen — and never looked back.

During the pandemic, surrounded by Goa's abundant jackfruit trees, Sairaj saw an opportunity that most people overlooked. Jackfruit — one of the world's most nutritious and versatile fruits — was being wasted by the tonne across India's farms every year. It had the texture of meat, the nutritional density of a superfood, and the potential to be packaged for modern kitchens. It just needed someone to believe in it.

After a year of trials with some of India's best chefs, Wakao Foods was born on 29th October 2020 — India's first jackfruit food brand, built not just as a food company, but as a statement that eating well and living sustainably don't have to be a compromise.

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Founded in Goa

Born out of a belief that jackfruit could feed India better — and more sustainably — than ever before.

What We Do

We Make Jackfruit Ready for Your Kitchen

Wakao Foods takes raw jackfruit — sourced directly from Indian farms — and processes it into ready-to-cook products that work in any kitchen, any cuisine, and any diet. No refrigeration needed. No preservatives. No compromise on taste.

Our products are used by home cooks across India, by restaurants and hotels in 22+ cities, and exported to countries including the Netherlands, Dubai, Norway, Singapore, Canada and the USA.

What We Stand For

Our Values

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Sustainability First

Every Wakao product reduces the carbon footprint compared to meat-based alternatives. We believe food should be good for you and good for the planet.

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Farmers First

We source directly from Indian farmers and donate 1% of every sale to farming communities through our Friends of Farmers initiative.

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Taste Without Compromise

Plant-based doesn't mean boring. Our products are developed with chefs and tested by food lovers — every product has to taste extraordinary before it ships.

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Clean Ingredients

No preservatives. No artificial flavours. No chemicals. Just jackfruit, spices, and the honest goodness of real food.

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Innovation

World's first company to produce jackfruit sausages. First Goan brand on Shark Tank India. We don't follow trends — we create them.

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Proudly Indian

Made in India, sourced from India, built for India — and now taking India's most underrated superfood to the world.

Our Story

The Wakao Journey

Oct 2020
Wakao Founded
Launched with five ready-to-cook SKUs in Goa
Feb 2021
HoReCa Launch
Started restaurant and hotel sales across India
2021
Goes Global
Began exporting to Netherlands, Dubai & Norway
Jan 2022
Shark Tank India
1st Goan brand to appear on Shark Tank India Season 1
Oct 2022
World First
World's 1st company to produce Jackfruit Sausages
Q1 2023
Expanding West
Began exporting to Singapore & USA
2024
All of India
Supplies established across every pin code in India
Jul 2025
WakaoKhao Launches
Launched Wakao Khao Cloud Kitchen
Oct 2025
Flagship Opens
Launch of 1st Wakao Khao Outlet in Goa

Wakao by the Numbers

The Impact So Far

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Cities Served
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Restaurant Partners
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Orders Delivered
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Countries Exported To

Friends of Farmers

When The Going Gets Tough, We Keep Giving

Every Wakao purchase does more than feed you — it supports the farmers who grow our jackfruit. Through our Friends of Farmers initiative, we donate 1% of every sale directly to farming communities across India.

We believe in fair prices, indigenous agri-practices, and a supply chain that treats farmers as partners — not suppliers.

Press & Media

As Seen In

Shark Tank India The Better India Hospitality World Vogue India

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